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Chino Latino


Country: UK

City: London

Hotel/Office/Restaurant: Chino Latino London

Department: Kitchen

Type of employment: Full-time

Level: Supervisor

Date posted: 25/01/2019

Closing date: 24/07/2019

This vacancy has now expired.

Chino Latino at Park Plaza London Riverbank

Modern Pan-Asian cuisine rubs shoulders with Latin cocktails at our exciting Chino Latino Restaurants & Bars in London. Our concept of ‘Love, Share and Enjoy’ is popular with customers and critics alike, and has delivered a succession of prestigious awards. Chino Latino London, for example, has won numerous accolades, including a double AA rosette for three consecutive years, Hotel Restaurant Team of the Year in the 2011 Hotel Catey’s and a Tripadvisor certificate of excellence for consistently being within the top 100 restaurants in London in terms of guest satisfaction and experience.

Main role and objectives:

As our Chef de Partie you will be responsible for contributing to the production of the highest possible food quality, and to co-ordinate and be responsible for staff in your section. 

Your responsibilities:

  • Being in charge of preparing, cooking and presenting dishes within your speciality in your section
  • Managing and training any Demi chef de parties, Commis chefs and trainees working with you
  • Helping the Sous chef, Head Chef  and Executive chef to develop new dishes and menus
  • Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
  • Monitoring portion and waste control to maintain profit margins

What to expect:

  • Be part of a 15 strong kitchen brigade in charge of a section.
  • 7 shifts required per week, 2 doubles and 3 late shifts with 2 days off per week.
  • Shifts from 10.30am and last orders are at 10.30pm.
  • Training, personal and professional development
  • Chef whites are provided and washed for free.

What we are looking for:

  • Great opportunity for an aspiring chef that would like to learn more about Asian cuisine
  • Someone with experience as a Chef in a hotel or restaurant kitchen
  • An individual truly passionate about food with a proven track record of creating an inspirational dining experience
  • Someone who is great at creating and maintaining positive and productive working relationships across the business, communicating effectively in a range of situations
  • A Chef who is passionate about engaging, inspiring and taking ownership for the development of their team
  • Someone who enjoys working in a fast paced environment

At Chino Latino, we offer exciting career opportunities to individuals who are creative, driven and passionate about gastronomy. If that sounds like you and you’re stimulated by working for a challenging and fast-growing company, please take a look at our current vacancies – we’d love to hear from you.

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